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Caroline Nelson ’14 Is a Rancher With an Unconventional Model

Nelson and her husband got into the industry without already owning or taking out big loans to buy land
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Roll Call

For 50 years, Hoagie Haven has been overstuffing students with quirky combos and a carb-loaded menu
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Guest Essay: Princeton Must Lead in Making DEI Reforms

The vice-chair of Princetonians for Free Speech argues that now is not a time for President Eisgruber to defend the status quo
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As Princeton Grows, So Do Campus Dining Choices

As the University serves 1.4 million meals, choices are growing, but some initiatives haven’t returned
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The Calm After the Storm

Former Ambassador Marie Yovanovitch ’80 reflects on her moment of decision

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