Princeton Food Memories

My food memories, in no particular order.

• The wonderful meals prepared by Ms. Becky at Cannon Club.
• Freshman year: Making Pizzas, except for the already-made dough, at the Dennis Keller-founded Student Pizza Agency. I continue, 60 years later, to make pizza for my family. Also delivering them with my roommate Frank Morgan in a mid-’50s stick-shift Ford and getting instructions on driving a stick from Frank.
• Probably the least-popular meal at Commons: Purported to be lamb stew but believed by many to be mutton. If there was wind from the west, the aroma could be noticed at Chancellor Green.