Why Vegan? Eating Ethically

Peter Singer, professor of bioethics has challenged the ethics of meat eating for more than 40 years. In Why Vegan? Eating Ethically (Liveright), Singer presents a collection of his most influential essays of his career to ethically condemn the consumption of animal products on the basis of the environment, public health, and animal rights in Why Vegan? Eating Ethically (Liveright).

Paw in print

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Tod Williams ’65 *67 stands in front of the Brooklyn Bridge.
The Latest Issue

July 2026

Architect Tod Williams ’65 *67 reflects on the Obama Presidential Center; rain and revelry at Reunions.