Features A Scientist in the Public Square At 83, Frank N. von Hippel is still working to save the world
On the Campus Princeton Initiative Aims to Create Career Public Servants Princeton’s Scholars in the Nation’s Service Initiative sets students on a path in the federal government
On the Campus Concerns For Students’ Mental Health Grow Amid Pandemic ‘This is a difficult situation for everybody,’ said Diana Chao ’21
On the Campus ‘Manic Monologues’ Project Seeks to Demystify Mental Illness ‘It’s actually fantastic to offer your truth to the world,’ said Dalton Delan ’76
Sports Spring Sports Teams Find Ways to Play With the spring conference season canceled, teams focus on training and more
Research Curriculum Vitae: Jeanne Altmann’s ‘Twisty’ Path to Baboon Research Her perseverance and insight changed the field of biology
History Photographer Elizabeth Menzies Showed Princeton to the World Princeton Portrait: Elizabeth Grant Cranbrook Menzies (1915–2003)
Alumni News Chef Jeremy Chan ’10 Creates Cuisine Like Poetry In just four years, a fledgling London chef has secured a Michelin star and a stellar reputation
Alumni News Princeton Reunions Go Virtual Again For 2021 Campus leaders had hoped advances in science and public health would allow the on-campus alumni celebration to safely take place
Alumni News Remembrance: George P. Shultz ’42 (Dec. 13, 1920 – Feb. 6, 2021) A Personal Tribute To a Public Man
Tiger of the Week Twins Cass Cliatt ’96 and Lasagne Wilhite ’96 Are Building Inclusivity ‘I can think of no greater mission than to help people with their civil rights’
Tiger of the Week Giri Nathan ’13 Is Covering Sports From Outside the Box ‘The messages players and teams put out into the world can shape public opinion’
Tiger of the Week Classicist James Romm ’88 Resurrects Ancient Thebes The job of the historian is ‘not letting past be forgotten, not letting heroic deeds go unsung’
Tiger of the Week Terry Seymour ’66 Built a Library For ‘Everyman’ Books ‘It certainly was, as far as I could tell, the best collection in the world,’ Seymour says